Corona, CA, USA

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CREATION
IN THE KITCHEN

By Christy Parker

Welcome to Creation In The Kitchen, my cooking blog about the foods I have researched, created and devoured! I love finding out what is missing in a recipe and fixing it to make it savory, rich and beautiful enough to be in a restaurant, but also nurturing enough to be home made for your family.

 

January 15, 2018

A crisp is kind of like a crumble, but better in my opinion. I like a sweet but tangy crisp that hits you in the back of the taste buds and sends you gliding into heavenly bliss. I found that sweet heaven in this raspberry and blackberry combo; especially when topped w...

January 15, 2018

I have been trying different methods for making multigrain bread for years with the hopes of creating that perfect soft 10 grain loaf that doesn't drop with a THUD like a brick when you drop it out of the baking dish! After much research I finally figured it out with t...

January 15, 2018

There is JUST something special about getting one of these babies placed RIGHT in front of you on a cold winters night to dig into. It feels like grandma made it JUST for you and no one else. Well, that's how it SHOULD feel anyway. You will need four 16 oz. bowls or ra...

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