Corona, CA, USA

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CREATION
IN THE KITCHEN

By Christy Parker

Welcome to Creation In The Kitchen, my cooking blog about the foods I have researched, created and devoured! I love finding out what is missing in a recipe and fixing it to make it savory, rich and beautiful enough to be in a restaurant, but also nurturing enough to be home made for your family.

 

January 26, 2018

This could almost be considered a stew because of the thickness of it, but when I see the word "stew" I think of beef stew. This soup fills about 7 canning jars (i.e. - Mason, Ball, Kerr). If you are going to freeze any in jars, just make sure to leave 2 1/2 inches of...

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